HOLY COMBOS
AVAILABLE 12-6PM DAILY
ALL DAY VIA FOODPANDA & DELIVEROO
ALL SETS INCLUDE A SOFT DRINK OR TEA
CREAMY MIXED MUSHROOMS PASTA (V) | 88
spaghetti, mixed mushrooms, balsamic vinegar
DOUBLE TROUBLE TOAST (V) | $88
seasoned avocado, mixed mushrooms, served on sourdough
FRIED CHICKEN RICE BOWL | 88
fried chicken cutlet, homemade pickles, coleslaw, barbecue sauce glaze
JERKED CHICKEN W/ FRIES | 98
(+10 UPGRADE TO TURMERIC RICE)
homemade jerked rub, 1/2 chicken
DICED CAJUN CHICKEN BOWL W/ TORTILLA CHIPS | 88
(+10 UPGRADE TO TURMERIC RICE)
corn, tomato, shiso leaf, onion, avocado
HOLY FRIED CHICKEN W/ FRIES | 88
homemade marinade, chilli sambal
FISH OF THE DAY | 118
pan-fried fillet, little neck clams, potato, pear, kombu and white wine
POKE BOWL | 108
seasonal fresh cut, avocado, quinoa, radish, edamame, japanese red ginger
GRILLED RIB EYE W/ FRIES | 168
10oz US prime cut, cooked at medium rare, roasted garlic
STEAK SANDWICH W/ FRIES | 98
rib-eye, sourdough, garlic aioli, onion, rockets
GYOZA RICE BOWL | 88
(steamed or fried) gyoza, turmeric rice, kimchi salad, spicy mayo
BANCHAN PORK | 168
slow-cooked grass-fed canadian roast pork rack (premium cut),
egg pancake, grilled negi
THE SINFUL BURGER W/ FRIES | 78
fried chicken, brioche bun, gherkin, onion, coleslaw, spicy mayo
add $30 for beer/wine/house spirits
BEERS | asahi, taiwan beer, draught (1/2 pilsner urquell, 1/2 hkyau pale ale)
WINES | chardonnay (provence, france), merlot (provence, france)
HOUSE SPIRITS | vodka, gin, rum, whiskey, bourbon, tequila
A LA CARTE
FROM THE GARDEN OF EDEN
✟ OVEN-BAKED CAULIFLOWER | 58
curry, almonds, mixed herbs, chives, yoghurt
TOFU SALAD | 78
vermicelli, shredded mushrooms, carrots, chinese spiced tofu, fried wonton skin, shiso leaf, homemade sesame dressing
SAUTÉED LEMON BROCCOLINI | 78
garlic, butter, fried shallots
HOLY 'SHROOMS | 58
seasonal japanese mushrooms, butter
HALLOUMI SALAD | 98
grapefruit, orange, radish, fennel,
white wine cardamom vinaigrette, pine nuts
ROASTED EGGPLANT & QUINOA SALAD | 108
homemade miso paste, citrus, tomato, parsley, onion,
pomegranate, yoghurt
THE RAW TESTAMENT
BEEF TARTARE | 158
american tenderloin, water chestnut, shiso leaf, capers, chilli powder, shallots
✟ SAMOAN CEVICHE | 138
seasonal fresh cut, samoan marinade, red onions, cucumbers, scallions, mint, shiso leaf, tomatoes, cilantro, chilli
POKE BOWL | 118
seasonal fresh cut, avocado, quinoa, radish, edamame, japanese red ginger
CARPACCIO | 138
thin sliced fresh cut, sesame oil, yuzu, soy sauce, fried shallots
FROM THE SEVEN SEAS
✟ MUSSELS POT | 158
sakura shrimp, onion, garlic, butter, yuzu kosho, sake, served with sourdough
✟ FISH OF THE DAY | 148
pan-fried fillet, little neck clams, potato, pear, kombu, white wine
GRILLED OCTOPUS | 158
homemade chimichurri sauce, sauteed green beans
HOLY PASTA OF THE WEEK | 98
TRUFFLE MUSHROOM PASTA
FROM THE PROMISED LAND
✟ BANCHAN PORK | 208
slow cooked roast pork rack, egg pancake, grilled negi
GRILLED TENDERLOIN* | 288
8oz tenderloin (medium rare), fresh garlic, rosemary
GRILLED RIB-EYE* | 228
10oz prime cut (medium rare), butter fries, roasted garlic
STEAMED/FRIED GYOZA | 118
pork, cabbage, spring onion, chives, vinegar, kimchi
SINFUL BURGER | 88
fried chicken, brioche bun, gherkin, onion, coleslaw, spicy mayo, pickle
✟ JERKED CHICKEN w/ TURMERIC RICE | 168
homemade jerked rub, 1/2 chicken
*up to 35 mins cooking time
LET THERE BE LIGHT (BITES)
CHAR SIU TACOS | 98
pork shoulder, homemade char siu sauce, salsa verde (2 pcs)
DICED CAJUN CHICKEN BOWL W/ TORTILLA CHIPS | 128
corn, tomato, shiso leaf, onion, avocado
+ 1/2 avocado | $25
GRANDMA'S SPRING ROLLS | 88
tofu, snow peas, carrots, miso, mixed mushrooms, korean vermicelli
SWEET POTATO FRIES | 88
served with garlic aioli
✟ H.F.C. FRIED CHICKEN | 128
homemade marinade, chilli sambal
MAC DADDY & CHEESE | 78
homemade triple-cheese sauce, breadcrumbs, garlic, thyme, grated parmesan, parsley
TEMPTATION IN THE DES(S)ERT
SAI-DOH-SEE | 98
french toast, peanut butter, jelly jam, ice cream
AFFOGATO | 68
ice cream, espresso
ICE CREAM | 28
daily flavours available
ADD-ONS
TURMERIC RICE | 28
SOURDOUGH | 30
1/2 AVOCADO | 25